cooking

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After Near-Disaster, Chef Takes Record With Huge Rice Dish

The 19.3K-pound pot of jollof rice buckled during weighing

(Newser) - With a record-shattering 19,346-pound pot of jollof rice, Nigerian chef Hilda Baci has cooked her way to another Guinness World Record. The record was confirmed after Baci and her team cooked up the peppery West African staple in Lagos last week—though not without drama. The massive custom-made...

Physicists: We Figured Out a Tricky Italian Dish
Physicists: We Figured Out
a Tricky Italian Dish
new study
May 3, 2025 8:30 AM CDT

Physicists: We Figured Out a Tricky Italian Dish

Secret to a perfect 'cacio e pepe' recipe is to add starch, they say

(Newser) - It's a physics study with the most tangible of applications: a better recipe. Italian scientists say they've figured out how to make a tricky Italian dish—cacio e pepe—come out great every time, reports the BBC . The trick is adding starch to the water. The name of...

The Best Way to Boil an Egg Is ... Tedious
The Best Way to Boil
an Egg Is ... Tedious
NEW STUDY
Feb 11, 2025 12:30 PM CST

The Best Way to Boil an Egg Is ... Tedious

Periodic cooking over half an hour is ideal, researchers say

(Newser) - Boiling an exceptional egg takes time. Thirty-two minutes to be exact. But it's not as easy as dropping the egg in water and walking away, according to a new study published Thursday in Communications Engineering . The perfect egg is a tedious business, according to researchers, who set about finding...

Al Roker and His Daughter Have a New Cookbook Out
Al Roker Has a New Cookbook
Oct 15, 2024 2:05 PM CDT

Al Roker Has a New Cookbook

With no small amount of help from his daughter, chef Courtney Roker Laga

(Newser) - Al Roker remembers the moment when it became clear to him that his oldest daughter was an honest-to-goodness chef. "We were talking, and she was in the kitchen, and she's looking at me, but she's chiffonading these herbs and not looking down," he recalled recently. "...

Kitchen Gender Gap Widens, Reversing Course

Worldwide, women prepare 4.7 more meals per week than men, though it's 1.7 in North America

(Newser) - Despite scores of people discovering the joys of baking bread, the pandemic home-cooking trend among Americans apparently has reached its shelf life. A new Gallup-Cookpad survey examining 2022 trends across 142 countries shows that in North America, people are back to ordering out or eating in restaurants more than any...

A Pandemic Darling Falls Into Bankruptcy

Instant Pot is in trouble as sales wane

(Newser) - The all-in-one pressure cooker Instant Pot became a smash hit during the pandemic. But that meteoric growth couldn't be sustained, and maker Instant Brands filed for bankruptcy Monday, reports the Wall Street Journal . The newspaper sums things up succinctly, noting that the move reflects "the difficulties that Instant...

He Rose From Drug Addiction to Top of the Cooking World

Scottish chef Jock Zonfrillo dies at 46 on eve of season premiere of 'MasterChef Australia'

(Newser) - The 15th season of MasterChef Australia was set to premiere Monday, but that airing of the cooking competition program has since been postponed after its host died over the weekend. Per a statement from Network 10, Jock Zonfrillo died suddenly on Sunday in Melbourne at age 46, reports CNN . Zonfrillo'...

Cookbooks May Be Lost at Sea
Cookbooks May
Be Lost at Sea
Jan 30, 2022 1:55 PM CST

Cookbooks May Be Lost at Sea

Authors take news in stride on Instagram

(Newser) - Two new cookbooks may be literally lost at sea, and now fans will have to wait a few more months to dig into them, People reports. Containers collapsed on a cargo ship headed to New York, presumably sending new copies of Melissa Clark's Dinner in One: Exceptional & Easy ...

Famous-for-Being-Famous Heiress Tries Cooking Show

Paris Hilton is surprisingly relatable in her Netflix show

(Newser) - Paris Hilton has a cooking show on Netflix. Take a moment to process that if you need to. If you haven’t thought of her since 2007 when The Simple Life ended, that’s understandable. She’s actually cooked on camera before—her puzzling lasagna tutorial is available on YouTube...

Alleged Mobster Covered His Face on YouTube Videos, Forgot His Tattoos

Tats were visible on cooking show of alleged 'Ndrangheta gangster from Italy, hiding in DR

(Newser) - Come for the pasta making, stay for the arrest. Since 2014, Marc Feren Claude Biart, a purported member of Italy's infamous 'Ndrangheta crime syndicate, has been on the run from authorities in his home country after allegedly taking part in a Dutch cocaine trafficking operation. The BBC reports...

'You Have Been Sold a Lie' on Cast Iron Skillets

Go ahead and use soap to clean them, writes an exasperated Takeout columnist

(Newser) - Want to start a kitchen debate? Tell a group of people who use cast iron skillets that it's OK to clean them with soap. For many, it's heresy. Their thinking is that soap will ruin the pan by destroying its protective seasoning. At the Takeout , Allison Robicelli has...

Yellowstone Ranger Busts Man Cooking Chickens in Hot Spring

Park officials say the Idaho visitor has been banned for 2 years

(Newser) - Although the pandemic limited many activities over the summer, at least people could partake in quiet outdoor activities, like having small, socially distanced barbecues. An Idaho man, however, has been barred from Yellowstone National Park after he picked the wrong place for his cookout. A park spokeswoman tells East Idaho...

Millennials Taking Classes on How to Be Grown-Ups
New Millennial Trend:
Adulting Classes
in case you missed it
Mar 11, 2017 9:37 AM CST

New Millennial Trend: Adulting Classes

'Let's get these people together so they can learn this stuff'

(Newser) - Know how to fold sheets? Change a tire? Cook dinner? Balance your budget? What sound like basic life skills to some may actually be novelties to others, who for whatever reason didn't learn certain tasks generally associated with adulthood. And yes, now there are "adulting" classes and meet-ups...

US Chefs Take Gold in Culinary 'Olympics'

In a first , team USA takes top honors in annual French contest

(Newser) - Team USA won big at the annual culinary Olympics in France, capturing the gold medal—the coveted Bocuse d'Or —for the first time. The American chefs wowed the judges with their take on a Lyonnaise classic, poulet bresse aux ecrevisses (chicken and crayfish), beating 23 other teams on...

Jamie Oliver Put Sausage in Paella, Spain Freaked Out

Everyone knows not to put chorizo in traditional dish, right?

(Newser) - Jamie Oliver has managed to "offend a whole nation," Stuff.co.nz reports—and he did it with pork sausage. The celebrity chef posted on Twitter what the Telegraph calls an "unorthodox" recipe for paella —a hodgepodge of rice, meats, veggies, and spices—incurring the wrath...

You Can Now Cook in Julia Child's Kitchen

But it'll cost about $3K

(Newser) - If you inhale deeply enough, perhaps you'll still smell her beef bourguignon. The French cottage that Julia Child built with funds from the second volume of Mastering the Art of French Cooking is up for rent on Airbnb in what Bloomberg calls "one of the company's most...

Vegan Wonder Ingredient: Liquid We Dumped Down Drain

Aquafaba is opening up a frothy new world of vegan meringues, macaroons, and more

(Newser) - When newly vegan Indiana software engineer Goose Wohlt heard his wife talk last year about a video of two French women whipping up a chocolate mousse using the liquid typically tossed from a can of chickpeas, he decided to try a meringue. And it worked. Almost overnight the discovery became...

Finally, Garlic That Doesn't Destroy Your Breath

2 Italian entrepreneurs hope to bring back once-popular Tuscan staple

(Newser) - A construction engineer and a lawyer who've been friends since they were teens were seeking a diversion from their 9-to-5 toil, so they teamed up to revive a Tuscany staple that hasn't been prevalent in four decades: a huge variety of garlic that doesn't stink, tastes sweeter,...

The 'Anti-Guy Fieri' Leaves America's Test Kitchen

Chris Kimball gone from company he co-founded, but he'll still host show in 2016

(Newser) - In what Salon describes as "a move that sent shockwaves through the PBS-subscribing, why-yes-I-do-have-strong-feelings-about-pineapple-in-carrot-cake cognoscenti," Chris Kimball, the celebrity chef who co-founded America's Test Kitchen, is leaving the company, NPR reports. The 64-year-old "anti-Guy Fieri," as Salon labels him, who also served as editor-in-chief of...

This Cooking Method Helps Rid Rice of Arsenic

Fire up your coffeemaker, scientists say

(Newser) - High levels of arsenic in rice shouldn't scare you away, scientists say, because they've found a way to flush most of the toxin, the journal Nature notes. Researchers for the study in Plos One acquired 41 rice samples from at least a dozen countries and dumped them into...

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